I don’t usually post much food-related stuff that often, but I thought I’d just mention that I made this recipe from Heidi over at 101 Cookbooks (clearly, the gorgeous photo below is hers, not mine)… it is such a good soup recipe! Seth and I came back from Portland with colds, and so were feeling like soup would be great when I saw this recipe was posted. I added some soy-chorizo to mine at the end for protein, and I definitely recommend it. Delicious (especially if you don’t mind a little spicyness and want it to be more filling). It was very satisfying and hearty. Heidi’s notes say that it doesn’t make good leftovers, but I didn’t find that to be true with mine. Maybe because I didn’t leave any broccoli in the leftovers…?